I love a treat on the weekend that doesn't have to ruin a week of hard work.
This is one of my favorite:
Crust: 1 1/2 Cups Almond Flour, 1/2 Cup Melted Butter, 1 Sm. Package Stevia, and 3/4 tsp. Cinnamon.
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Instructions: Combine the crust ingredients and mix well. Place the mixture in a springform pan or divide into paper baking cups as pictured. Bake at 300 degrees until it forms a lightly browned crust. Let cool.
With a standing mixer fitted with a whisk attachment, start slowly and and increase speed until the cream thickens. Watch for a soft peak.
Top with berries or extra dark chocolate chips. Enjoy!
